Peanut Butter - Chocolate Candy Squares

Melt butter in a medium saucepan. Remove from heat and stir in the peanut butter, sugar and graham cracker crumbs. Mix well with a sturdy spoon.

Press mixture into a 9" x 13" pan. Spread melted shocolate over top. Chille 30 minutes. Cut into 1½" squares.

Yield: 4 dozen

— JP