Great Potato Salad #2

4 cups potatoes, cubed and boiled
one 16 oz. can garbanzo beans, drained
1 cup chopped celery
½ cup chopped green olives
4 eggs, hard-boiled and chopped
2 tablespoons parsley
2 teaspoons onion salt
¼ teaspoon pepper
¾-1 cup mayonnaise

Mix potatoes, beans, celery, olives and eggs together in a large bowl. Blend spices into mayonnaise. Stir mayonnaise mixture into other ingredients until everything is evenly coated. Chill.

— JP